What comes next for this: KIOSK CONCEPTS, INC. MASTER FRANCHISE AGREEMENT THE GRILLED CHEESE TRUCK, INC. MASTER FRANCHISEE DATE OF AGREEMENT
Source: SOUPMAN, INC., 8-K, 8/14/2015
 TABLE OF CONTENTS 1. GRANT OF FRANCHISE 1 1.1 Rights Granted to You 1 1.2 Non-Exclusive Grant 2 1.3 Our Reserved Rights 2 2. OPERATION OF THE FRANCHISED BUSINESS 2 2.1 Name of Franchised Business 2 2.2 Full Time, Attention and Best Efforts 2 2.3 Modifications to System and Manuals 3 3. INITIAL AND EXTENDED TERMS 3 3.1 Initial Term 3 3.2 Options to Renew 3 3.3 Renewal of Existing Agreement 4 3.4 Continued Compliance 4 3.5 Termination at End of Term 4 4. PAYMENT OF FEES 4 4.1 Initial Franchise Fee 4 4.2 Continuing Fees Payable to Us 4 4.3 Manner of Payment 5 4.4 Interest on Overdue Amounts 5 4.5 Late Fee; Insufficient Funds Fee 6 4.6 Unit Franchise Agreements and Revenue Reports 6 4.7 Security Interest 6 4.8 Reimbursement of Monies 7 4.9 Application of Fees 7 5. YOUR OBLIGATIONS 7 5.1 Sale of Unit Franchises; Minimum Development Quota 8 5.2 Initial Training and Services for Unit Franchisees 9 5.3 Use of Proprietary Marks 10 5.4 Place of Business 10 5.5 Insurance 10 5.6 Computer Hardware and Software 11 5.7 Payment of Taxes 12 5.8 Enforcement of Unit Franchise Agreements 12 5.9 Master Franchisee Training Program 12 5.10 Additional Training; Master Franchisee Meetings 13 5.11 Supplies and Equipment 13 5.12 Compliance with Governmental Regulations and Applicable Law 13 5.13 Office Location 13 5.14 Solicitation Advertising 14 5.15 Policies and Procedures 14 5.16 Changes to the System 14 5.17 Developments are Our Property 15 5.18 Financial Statements and Updated Unit Franchise Disclosure Document 15 5.19 Our Website 15
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Source: SOUPMAN, INC., 8-K, 8/14/2015